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Food, beverage and hospitality training courses

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Introduction to HACCP Principles, Interpretation and Application

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Course Type

  • Virtual
  • eLearning
  • Public
  • In-house

This training prepares participants to design and implement a robust HACCP system based on Codex Alimentarius and management system principles.


Course Type

  • Virtual
  • eLearning
  • Public
  • In-house

Introduction to ISO 22000.

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Discover the core principles of ISO 22000 FSMS in LRQA Thailand training courses. Gain insights into food safety management systems and essential ISO 22000 standards.


Introduction to ISO 22000.

FSSC 22000 Version 5 Requirements.

Course Type

  • In-house

Course Type

  • In-house

This course will help you gain an appreciation of the FSSC 22000 version 5 scheme and the associated management system requirements.


FSSC 22000 Version 5 Requirements.

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